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WEEKDAY MENU

WEEKDAY MENU

Weekdays 8-3

Weekdays 8-4

ALL DAY
8:00-3:00

EGG AND CHEESE

$12

Scrambled egg + sharp cheddar cheese + brioche bun
+ avocado 3.5
+ bacon 5

HOUSE TOAST

$6

Butter and rotating selection of homemade jams.

ALL DAY

8:00-4:00

EGG AND CHEESE

$15

scrambled egg + pimento cheese + brioche bun
+ avocado 3.5
+ bacon 5

HOUSE TOAST

$6

Butter and rotating selection of homemade jams.

ROTATING BAKED GOODS

$5

ROTATING BAKED GOODS

$5

ROTATING BAKED GOODS

$8

HAM + CHEESE BAGUETTE

LUNCH

11:30-3:00

PEAR AND BRIE SALAD

$12

BRISKET SANDWICH

$17

MUSHROOM PASTA

$16

LUNCH SPECIAL

$20

 pasta | side salad |
Based cola

ALL DAY

8:00-3:00

EGG AND CHEESE

$12

scrambled egg + sharp cheddar cheese + brioche bun
+ avocado 3.5
+ bacon 5

HOUSE TOAST

$6

Butter and rotating selection of homemade jams.

COOKIE/DONUT

$5

HAM + CHEESE BAGUETTE

$9

LUNCH

11:30-3:00

PEAR AND BRIE SALAD

$12

BRISKET SANDWICH

$17

MUSHROOM PASTA

$16

LUNCH SPECIAL

$20

Pasta | side salad |
Based cola

BRUNCH MENU

Saturdays + Sundays 9-3

SNACKS

HOUSE MADE CINNAMON ROLL

$7.5

with vanilla frosting

HONEY BUTTER BISCUITS

$11

Served with cultured butter + jam

SEASONAL SALAD

$12

Rotating seasonal greens and allium vinaigrette

CALABASH SHRIMP

$14

fried shrimp, cajun aioli, cabbage slaw

LARGE PLATES

CHICKEN + WAFFLES

1pc $22, 2pc $26

Spiced waffle topped with fried chicken
served with syrup

SPICY CHICKEN SALAD

$17

Crispy chicken, little gems, spicy fresno chili dressing

OMELETTE

$16

 French style omelette filled with local braised greens greens + pimento cheese, topped with a mushroom gravy

"STEAK & EGGS"

$24

slow cooked brisket, fried egg on a bed of corn grits topped with gravy.

BACON, EGG + CHEESE SANDWICH

$17

fluffy eggs, sharp white cheddar cheese, thick cut bacon on a house made brioche bun

Brunch Bouquet?

Order a bouquet at brunch and we will have it ready for you before you leave.

DRINK MENU

Brunch Bouquet?

Order a bouquet at brunch and we will have it ready for you before you leave.

DRINK MENU

CLASSICS

ESPRESSO

$4

AMERICANO

$4.25

CORTADO

$5

CAPPUCCINO

$5.25

LATTE

$5.50 & up

DRIP

$3.75 & up

FLASH CHILLED

$5.50 & up

MATCHA LATTE

$5.50 & up

SPICED GINGER CHAI

$5.50 & up

SPECIALS

CHOCOLATE CHERRY LATTE

$7.25 & up

SPRING FLING

$7

BASED COFFEE SODA

$6.5

CEREAL MILK MATCHA

$7.5 & up

MATCHA LIMEADE

$7

CLASSICS

ESPRESSO

$3.75

AMERICANO

$4 & up

CORTADO

$4.75

CAPPUCCINO

$5

LATTE

$5.25 & up

DRIP

$3.75 & up

FLASH CHILLED

$5.50 & up

MATCHA LATTE

$5.25 & up

SPICED GINGER CHAI

$5.25

SPECIALS

CHOCOLATE CHERRY LATTE

$7

SPRING FLING

$7

BASED COLA

$6.5

CEREAL MILK MATCHA

$6.5

MATCHA LIMEADE

$7

Contact us:

info@basedonexp.com

Cafe hours:

Tues-Fri: 8am-4pm (food until 3)

Sat-Sun: 9am-3pm

Tues-Fri: 8am-4pm (food until 3)

Sat-Sun: 9am-3pm

Location:

1136 SW Alder

Portland, OR 97205

Market hours:

Tues-Fri: 8am-5pm

Sat-Sun: 9am-5pm

© 2024, Based General Store

Contact us:

info@basedonexp.com

Location:

1136 SW Alder

Portland, OR 97205

Cafe hours:

Tues-Fri: 8am-4pm (food until 3)

Sat-Sun: 9am-3pm

Market hours:

Tues-Fri: 8am-5pm

Sat-Sun: 9am-5pm

© 2024, Based General Store

BRUNCH MENU

Saturdays + Sundays 9-3

SMALL PLATES

HOUSE MADE CINNAMON ROLL

$7.5

with vanilla frosting

HONEY BUTTER BISCUITS

$11

Served with cultured butter + jam

SEASONAL SALAD

$12

Rotating seasonal greens and shallot vinaigrette.

CALABASH SHRIMP

$14

fried shrimp, cajun aioli, cabbage slaw

LARGE PLATES

CHICKEN + WAFFLES

1pc $22, 2pc $26

Spiced waffle topped with fried chicken
served with syrup

SPICY CHICKEN SALAD

$17

Crispy chicken, little gems, spicy fresno chili dressing

OMELETTE

$16

 French style omelette filled with local braised greens greens + pimento cheese, topped with a mushroom gravy.

"STEAK & EGGS"

$24

Slow cooked brisket, fried egg, on a bed of corn grits with gravy

BACON, EGG + CHEESE SANDWICH

$17

fluffy eggs, sharp white cheddar cheese, thick cut bacon on a house made brioche bun